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Dining Services
 
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D2
 
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DXpress
 
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Hokie Grill & Co.
 
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Owens Food Court
 
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Sbarro
 
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Shultz
 
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Shultz Express
 
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Turner Place
 
Vet Med Café
 
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Y.E.S. - You're Eating Smarter
 
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Home Sweet Home
 
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Food Safety
 
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Safe Handling of Meals to Go
 
Sustainability
 
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Contact Us
 

Director for Dining Services

Ted Faulkner

Ted Faulkner

thfaulkn@vt.edu

About Ted Faulkner

Dining Services Leadership Team

PDF Dining Services Leadership Team

 

Associate Director for Dining Services

William Hess

Vacant

bhess61@vt.edu

 

Sustainability Coordinator

Elena Dulys-Nusbaum

Elena Dulys-Nusbaum

edulysn@vt.edu

About Elena Dulys-Nusbaum

 

Training and Project Coordinator

Jessica Filip

Jessica Filip

jfilip@vt.edu

About Jessica Filip

 

Assistant Director for D2, DXpress, and Vet Med Café

Kelvin Bergsten

Kelvin Bergsten

kberg@vt.edu

 

Assistant Director for West End Market

Steve Garnett

Steve Garnett

sgarnett@vt.edu

 

Assistant Director for Hokie Grill & Co.

Steve Opeka

Steve Opeka

sopeka@vt.edu

 

Assistant Director for Personal Touch Catering

Suzanne Quesenberry

Suzanne Quesenberry

squesenberry@vt.edu

Associate Director for Dining Services


Brian Grove

Brian Grove

bgrove@vt.edu

About Brian Grove

 

Administrative Dietitian

Jenny Lindsey

Jenny Lindsey

jelindse@vt.edu

About Jenny Lindsey

 

Assistant Director for Turner Place

John Barrett

John Barrett

barrettj@vt.edu

 

Assistant Director for Owens Food Court

Carolyn Bess

Carolyn Bess

cbess@vt.edu

 

Assistant Director for Shultz, Squires, and the GLC

Luther Moseley

Luther Moseley

lmoseley@vt.edu

 

Assistant Director for Southgate


Anthony Purcell

Anthony Purcell

purcella@vt.edu

 

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