Home Sweet Home

2011-2012 Contest

Each entrant will receive a cookbook featuring all of the contest entries. In addition, winners will receive a personalized cutting board, and students of the families whose recipes are selected as winners will receive $50 in Dining Dollars. One grand-prize winner selected from among the six category winners will receive two nights lodging at the Inn at Virginia Tech on April 20-21, 2012 for Family Weekend.

2012 Winners

Eight winning recipes were selected from the 289 submitted for the tenth annual Home Sweet Home recipe contest. Winning recipes will be served at the Home Sweet Home brunch on April 22, 2012.

Congratulations to the 2012 Recipe Contest Winners

• Stuffed French Toast from Denise Bogaty-Smith of Glenshaw, Pa.
• Blueberry Biscuits from Anita Watson of Cape Carteret, N.C.
• Easy Spinach Lasagna from Denise Lewis of Yorktown, Va.
• Grandma Ruck's Famous Molasses Crinkle from Janet Graham of Bethel Park, Pa.
• Root Beer Roast from Candace Teter of Luray, Va.
• Baked Pineapple Casserole from Nancy Brandmueller of Kennett Square, Pa.
• Fettuccini with Smoked Turkey from Shari True of Reston, Va.
• Italian Meatball Soup from Anna Toth of Reston, Va.